Have you ever tried Brazilian food? Despite the hundreds of different ethnic restaurants in Chicago, only a few are Brazilian. Sinha (Seen-yah), which means "lady of the house," is an excellent option that also offers you the only opportunity in Chicago to have Brazilian food catered for any occasion. The food preparation is fully authentic and so is the chef. Born, raised and educated in Brazil, Jorgina Pereira began small-scale catering 12 years ago for friends and acquaintances. For her, cooking is a source of personal enjoyment and an outlet for artistic expression. Since then, Sinha has earned the respect of big-name establishments such as Varig Brazilian Airlines who have frequently requested her contribution.