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Athena Greek Restaurant |
Greek Islands |
Parthenon |
Santorini |
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Artopolis Bakery Cafe & Agora
You will never forget the enticing aroma of Artopolis, where the air is perfumed with the smell of freshly baked bread. This is truly a European style café and bakery featuring a variety of pastries and artisan breads baked in wood-fired ovens that you can enjoy with a hearty meal or take home to your own dinner table. |
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Athena Greek Restaurant
Athena Restaurant offers regional Greek food. It has a large menu filled with cold and hot appetizers. Entrees include lamb, beef, seafood and vegetarian selections. It has a full bar and a good selection of Greek wines. The patio is typically filled with locals and tourists till late at night. |
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Costa's Restaurant
Costa’s is a dimly lit, Mediterranean style villa with terra cotta tile floors and rough walls. The well-spaced tables give the diners privacy for an intimate evening, but the restaurant is very capable of accommodating large groups. The menu offers traditional Greek dishes, fresh seafood, Greek pastas and broiled steaks and chops. |
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Cross-Rhodes
If you are looking for great tasting Greek food at a reasonable cost then look no further, you can have pork tenderloin shush kabobs and beef and lamb gyros. Try moussaka with chicken or vegetarian-style. It's loaded with potatoes, eggplant, zucchini, and cheese and topped with an egg custard. |
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Greek Islands
The decor is Mediterranean, white stucco walls, swirls of coral blue color, stone floors, nautical art and architecture; a wonderfully evocative space providing diners with the feel of a small taverna nestled along the shore of a Greek Island. Here you will enjoy authentic Greek food with the seasonings, cheeses, wines and olive oils shipped in directly from Greece. |
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Meli Cafe & Juice Bar
You are cordially invited to sit back, relax and enjoy a home cooked meal prepared from this kitchen. At Meli, the Greek word for honey, every seemingly insignificant detail receives special attention. Beginning with their warm, inviting decor to each specially crafted variety of all natural home made marmalades. Every ingredient is carefully inspected to meet strict standards and high quality expectations. High-grade pure maple syrup, their own whipped butters, and Phil's Cage Free Eggs enhance the flavor in all of Meli's unique recipes. |
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Mythos Greek Taverna
This is a friendly Chicago storefront restaurant conveniently located in the Ravenwood area. If you are looking for a memorable Greek dining experience and the best that Greece has to offer then this is a great spot. |
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Parthenon
The restaurant is warm, friendly, noisy, laid-back and downright fun. The waiters are a delight, happy to guide you through the menu and make recommendations. And when you need them – there they are. The owner, Chris Liakouras, has a genuine interest in meeting his customers and takes delight in pleasing them. |
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Pegasus Restaurant & Taverna
A wonderful restaurant in Greek Town with lots of atmosphere and a terrific menu. The rooftop offers a great view of Chicago's beautiful skyline while a small Greek band plays in the background. |
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Rodity's
Since 1973, this local standout has prepared traditional Greek dishes. Great fare includes braised lamb, homemade Greek sausages, fried squid, roast lamb loin, dolmades, and orange roughy. The restaurant's casual ambiance features Greek music playing in the background and quaint knickknacks adorning the blue and coral-hued interior. |
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