Specialty: Seafood & Martini Bar
"OpenTable Reservations" 
Neighborhood: Gold Coast/Streeterville
Attire: Business casual
Reservations: Recommended
Hours:
Restaurant
Monday - Saturday: 5:00 pm to 12:00 am
Sunday - 4:00 pm to 12:00 am
Bar
Daily - 3:00 pm to 2:00 am
Credit Cards: Visa, Master Card, Discover, American Express, Diner's Club
Parking: Valet Parking - $10.00
ADA: Wheelchair accessible

What an evening of dinning you will find in this restaurant famous for its seafood! There are the frog’s legs fresh from Indonesia sautéed in butter and garlic with just a touch of lemon added – a specialty of the house. You can start your meal with a crab cakes appetizer - two of them - pan seared and then finished in an oven, each weighing at least a half-pound, each moist and mouthwatering.

You cannot take your eyes off of it. It’s a pie you tell yourself. It’s only a pie – be calm. But it is huge; this delight called a Muddy Bottom Pie. As the waitress slices through the Oreo cookie crust, pushing the silver spatula deeper through the chocolate and vanilla ice cream, through the chocolate chips, through the miniature marshmallows, you feel your self-control slipping away.